Why work for Cura Hospitality?

• No Late-Night Shifts!
• Weekly Pay!
• Work/Life Balance!
• Tuition Reimbursement!
• Competitive Benefit Packages!
• Employee Referral Bonus!
• 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking for a motivated, energetic Full-Time Dietary Aide to join our healthcare & food service team in Marion, IN.  As a Dietary Aide with Cura Hospitality, you will have the opportunity to work as part of our talented dietary team to ensure smooth, efficient, and safe operation of the kitchen.

What you'll be doing:

• Assisting with meal service, setting and bussing tables in the dining room and assisting the cook as needed with food preparation and cleaning.  
• This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

What we're looking for:

Must-haves: 

• The ideal candidate must possess strong interpersonal and customer skills.  
• Have the ability to handle multiple tasks using time and task management skills. 

Nice-to-haves: 

• Prior food service experience is preferred.  
• Have excellent communication and organization skills. 
• Have excellent attention to details and service knowledge.

Where you'll be working:

• Marion General Hospital, located in Marion, IN

Full-Time Benefits:

• Medical
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit) 
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement 
• Paid Time Off 

Compensation:

• $15.00 per hour