Steak House Sous Chef
Goodwin Recruiting
Los Angeles, CA, United States
Los Angeles, CA, United States
- Hospitality
- Full-time
- Sous Chef
- Steak House
- Fine Dining
The Steak House Sous Chef role involves managing kitchen operations in a high-volume fine dining or steakhouse environment, ensuring quality and consistency of live fire grill cooking. The position requires at least three years of relevant experience, leadership skills, and coordination with front-of-house staff to deliver excellent service. Benefits include health insurance, performance bonuses, and a supportive family-owned culture.
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