Restaurant General Manager - Relocation to Alabama Coast
Tampa, FL, United States
- Hospitality
- Full-time
- restaurant general manager
- fine dining manager
- food service management
The Restaurant General Manager leads the daily operations of a fine dining establishment, ensuring exceptional guest experiences and high service standards. Responsibilities include guest engagement, staff scheduling, training, ordering, and performance management. The role requires at least four years of fine dining leadership experience, wine knowledge, and strong motivational skills, with relocation support provided for the Alabama Gulf Coast location.
***RELOCATION TO ALABAMA, GULF COAST***
Join our team as a Fine Dining General Manager and lead the charge in creating unforgettable culinary experiences. Are you ready to orchestrate elegance, excellence, and exceptional service in every dining moment? Apply now and become the maestro of our fine dining symphony!
Restaurant General Manager Benefits:
- Bonus eligibility.
- Employer-paid Healthcare/Dental/Vision plans.
- Relocation support.
- Paid Vacation
Restaurant General Manager Responsibilities:
- Be the primary point of contact for guests, ensuring an exceptional experience.
- Anticipate guest needs and respond promptly and acknowledge all guests
- Responsible for daily operations including
- Familiar with scheduling, ordering, training, and development
Restaurant General Manager Requirements:
- Minimum of 4+ years in a fine dining leadership role
- Excellent wine knowledge and beverage operations skills
- Ability to motivate and drive performance
- A creative spirit and commitment to excellence




