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Cook

Summit
Waterville, MN, United States
  • $17 p/hour
  • Hospitality
  • Part-time
  • cook
  • culinary experience
  • food preparation

Our job summary

The role is for a part-time cook at a correctional facility in Le Center, MN, focusing on preparing high-quality meals in a fast-paced environment. Responsibilities include food preparation, portion control, food safety, and kitchen maintenance while adhering to safe handling practices. The position requires prior culinary experience, food handling knowledge, and customer service skills, with benefits such as medical coverage, paid time off, and tuition reimbursement.


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