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Restaurant Manager

Goodwin Recruiting
Sacramento, CA, United States
  • Hospitality
  • Full-time
  • Restaurant Manager
  • Fine Dining
  • High Volume Sales

Our job summary

The Restaurant Manager oversees daily operations in a high-volume fine dining establishment, ensuring excellent customer service and efficient management. The role requires at least three years of experience, with knowledge of high-volume sales and bar management preferred. Benefits include health insurance, retirement plans, vacation time, and dining discounts, with opportunities for growth within the hospitality sector.


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