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Restaurant Manager - Immediate Opening

Chili's
Waterbury, CT, United States
  • Hospitality
  • restaurant manager
  • food service management
  • team leadership

Our job summary

The Restaurant Manager at Chili's is responsible for leading team members, ensuring excellent guest experiences, and driving business results in a fast-paced casual dining environment. Key duties include hiring, training, enforcing quality and safety standards, and fostering open communication within the team. The role requires strong multitasking, accountability, and a passion for hospitality to uphold the restaurant's culture and operational excellence.


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