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Assistant General Manager

Lancer-Hospitality
WA - United States
  • Hospitality
  • Full-time
  • assistant general manager
  • foodservice management
  • budgeting

Our job summary

The Assistant General Manager will support daily foodservice operations at a medium-sized zoo property, managing cafes, food stands, and catering services. Responsibilities include overseeing financial reporting, budgeting, staffing, training, purchasing, and inventory control with a focus on quality and compliance. The role requires foodservice management experience, knowledge of sanitation standards, strong communication, and leadership skills.


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