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Food Service Supervisor

Elior-Collegiate-Dining
GA - United States
  • $10 - $13 p/hour
  • Hospitality
  • Full-time
  • food service supervisor
  • meal preparation
  • food quality control

Our job summary

The Food Service Supervisor will oversee meal preparation, cooking, and portioning to ensure quality standards are met in a higher education dining environment. The role involves supervising multiple employees, managing daily operations, and maintaining compliance with company recipes and contractual obligations. This position requires strong leadership, communication skills, and a commitment to service excellence.


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