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Restaurant Manager

Goodwin Recruiting
Boston, MA, United States
  • Hospitality
  • Full-time
  • restaurant manager
  • food service management
  • high volume restaurant

Our job summary

The Restaurant Manager oversees daily operations in a high-volume dining establishment, ensuring exceptional guest service and adherence to service standards. Responsibilities include team scheduling, handling guest concerns, and managing floor presence. Candidates should have prior restaurant management experience, a guest-focused mindset, and relevant certifications like TIPs or ServSafe.


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