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Thibodaux - General Manager - Chili's

Chili's
Thibodaux, LA, United States
  • Hospitality
  • restaurant manager
  • food service management
  • hospitality management

Our job summary

The General Manager at Chili's leads and directs the management team to ensure excellent guest experiences and operational efficiency in a fast-paced casual dining environment. Responsibilities include scheduling, performance management, financial budgeting, hiring and training staff, and fostering a positive team culture aligned with company values. The role requires strong leadership skills, multitasking ability, and a commitment to maintaining high quality and safety standards while driving business results.


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