The Role at a glance:

We are looking to add an enthusiastic event worker to our team. As an event worker, you will have the opportunity to provide incredible food service to a diverse clientele across a variety of banquets and catered events.

What you'll be doing:

• Preparing the banquet room or area for the event, serving customers, and cleaning up after the event.  
• Delivering and/or serving food and beverages to customers. 

• Greeting customers promptly and in a friendly manner, explaining menu items, taking orders, and offering follow-up items to improve the event. 
• Ensuring courteous, prompt service for all event functions according to established guidelines. 

• Greeting customers, explaining menu items, taking and delivering orders, and continuing with follow-up items. 

• Ensuring that service follows health code regulations. 

• Basic customer service interactions. 
• Any other tasks as necessary. 

What we're looking for:

Must-haves: 

• The ability to work as part of a team devoted to providing outstanding customer service. 
• Excellent attention to detail and service knowledge. 

• Excellent communication and organization skills. 

• Prior food service experience in a catering or restaurant setting. 

Nice-to-haves: 

• Food Handler’s certification.  
• At least one year of food service experience in a catering or restaurant setting.  

Compensation Range

$12-15 an hour

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit) 
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off