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Restaurant Manager

Dunkin' - Franchisee Of Dunkin Donuts
Westborough, MA, United States
  • Hospitality
  • restaurant manager
  • food service management
  • customer service

Our job summary

The Restaurant Manager oversees daily restaurant operations including sales, profit goals, team performance, and customer satisfaction at a Dunkin' franchise. Responsibilities include local marketing, training, and ensuring safety and sanitation standards are met. The role requires prior management experience in retail or hospitality, strong leadership, and excellent guest service skills.


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