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Meat and Seafood Manager

SpartanNash
Holland, Michigan
  • Retail
  • Full-time
  • meat manager
  • seafood manager
  • retail grocery management

Our job summary

The Meat and Seafood Manager oversees daily operations of the meat and seafood department in a retail grocery store, ensuring inventory control, product quality, and staff training. They manage staffing, scheduling, performance, and adherence to food safety and company standards to meet sales and operational goals. The role requires retail experience, supervisory skills, and proficiency with retail management systems and Microsoft Office.


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