A popular, fast-growing restaurant group is looking for a driven and energetic General Manager to lead daily operations and create an exceptional guest experience. This concept is known for its bold flavors, upbeat atmosphere, and strong community following. We’re seeking a hands-on leader who can build a great team, drive service standards, and keep the vibe fun, smooth, and welcoming. If you love leading from the front and creating a place people come back to again and again, we’d love to connect. APPLY TODAY!!

General Manager Benefits & Compensation:

• Attainable Bonus
• PTO
• Real Growth
• Great Support from a Multi-Concept Restaurant Group

General Manager Requirements & Qualifications:

• 3+ years of General Manager experience in a full-service & high-volume restaurant - +6M in sales
• Proven success managing FOH and BOH operations, including scheduling and team development
• Strong focus on guest satisfaction, pace, and service flow
• Experience with cost control, inventory, labor management, and P&L responsibilities
• Ability to lead from the floor and keep energy high during peak hours
• Skilled in team coaching, problem-solving, and creating a positive work culture

General Manager Preferred Background & Skills:

• Experience in Latin-inspired or high-flavor, fast-paced dining concepts
• Ability to plan local events, manage private parties, and support community involvement
• New restaurant opening experience a plus
• Bilingual (English/Spanish) a plus