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Restaurant Manager

Chili's
West Lebanon, NH, United States
  • $680 p/year
  • Hospitality
  • restaurant manager
  • food service management
  • guest experience

Our job summary

The Restaurant Manager at Chili's leads and motivates the team to deliver excellent guest experiences while ensuring operational and financial goals are met. Duties include hiring, training, enforcing quality and safety standards, and fostering a positive work environment aligned with company culture. The role demands strong multitasking abilities, accountability, and a passion for hospitality in a fast-paced casual dining setting.


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