Italian Cuisine Executive Chef
Atlanta, GA, United States
- Hospitality
- Full-time
- Italian cuisine
- Executive Chef
- culinary leadership
The Italian Cuisine Executive Chef will lead a high-volume upscale comfort food restaurant in Atlanta, focusing on Italian culinary expertise and creative menu innovation. The role requires strong leadership, P&L management, and the ability to build and manage a high-performing culinary team. The position offers competitive salary, career growth opportunities, and above-industry-standard benefits within a dynamic hospitality environment.
Experienced Executive Chef with Italian cuisine experience needed for a high-volume intown Atlanta dining spot that is known for its upscale comfort food and outstanding service. Are you a hardworking, self-motivated, salaried chef with a true passion for the hospitality industry? This chef-driven restaurant, with a focus on fresh and inspired creations, has much creative freedom.
Take a step towards building your career. Our management opportunities continue to offer a multitude of options, including salary growth, flexibility, and career advancement. We need results-oriented candidates like you to apply for this position.
As the Executive Chef, your experience and leadership skills will be an asset, while building a strong team of your own and continuing to advance your culinary career.
Executive Chef Requirements:
- Leadership with a proven track record
- P&L strong
- Be a self-starter and be a great communicator
Benefits & Growth Details for the Executive Chef:
- Attainable and achievable bonus
- Growing company
- Exceptional training program
- Benefits above industry standard
- Achievable growth potential




