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Restaurant General Manager - Quarterly Bonus Available

Chili's
Dallas, TX, United States
  • Hospitality
  • restaurant management
  • food service manager
  • hospitality leadership

Our job summary

The Restaurant General Manager at Chili's leads the management team to deliver excellent guest experiences while ensuring operational and financial goals are met. Responsibilities include scheduling, budgeting, coaching staff, enforcing quality and safety standards, and fostering a positive work culture. The role demands strong leadership, multitasking, and a passion for hospitality in a fast-paced casual dining environment.


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