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Assistant Restaurant Manager

SSP
Romulus, MI, United States
  • Hospitality
  • Full-time
  • assistant restaurant manager
  • restaurant leadership
  • bar management

Our job summary

The Assistant Restaurant Manager will oversee front and back of house operations at a high-volume Chili's restaurant located in a major airport, focusing on team leadership, systems management, and customer service excellence. The role requires at least two years of restaurant leadership experience, including bar management and proficiency with POS systems. The position offers competitive pay, benefits, and growth opportunities within a dynamic, fast-paced environment.


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