Kitchen Manager
Goodwin Recruiting
Mount Pleasant, SC, United States
Mount Pleasant, SC, United States
- Hospitality
- Full-time
- kitchen manager
- restaurant management
- food safety
The Kitchen Manager oversees all back-of-house operations in a casual full-service dining restaurant, ensuring compliance with health and safety regulations while managing staff. They are responsible for food quality, inventory, scheduling, and cost control, as well as assisting in hiring and training kitchen personnel. This role requires leadership experience and a strong knowledge of kitchen operations to maintain high standards and support business growth.
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