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Food Outlet Supervisor

Great Wolf Lodge
TRAVERSE CITY
  • $21 p/hour
  • Hospitality
  • Full-time
  • food outlet supervisor
  • food service management
  • restaurant supervisor

Our job summary

The Food Outlet Supervisor leads daily food outlet and lodge operations, ensuring compliance with sanitation, safety, and service standards while managing staff performance and guest relations. Responsibilities include supervising food service activities, supporting scheduling and payroll, training employees, and maintaining inventory and equipment. This role emphasizes operational excellence, employee coaching, guest satisfaction, and regulatory compliance within a family resort environment.


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