Find your perfect job and fast-track your application

Chef Manager

Aramark
Round Rock, TX, United States
  • Hospitality
  • Full-time
  • chef manager
  • healthcare food service
  • culinary supervisor

Our job summary

Chef Manager oversees culinary operations for patient, retail, and catering services at a healthcare facility, developing menus, standardizing recipes, and ensuring quality, presentation, safety, and sanitation. Responsibilities include managing kitchen staff, estimating food requirements and purchases, overseeing equipment maintenance, and coordinating special events and culinary training. Requires culinary management experience, food safety certification (ServSafe/HACCP), and healthcare or culinary education preferred.


View this job in-app!

  • Build trust with employers
  • Fast-track job applications
  • Stand out from the crowd
Resume Wallet App