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Cook Supervisor

Summit
Fort Washington, MD, United States
  • $18.50 p/hour
  • Hospitality
  • Full-time
  • Cook Supervisor
  • culinary supervision
  • food service management

Our job summary

The Cook Supervisor is responsible for overseeing the culinary team within a correctional facility to ensure food quality, safety, and timely meal service. They provide training, supervision, and enforce sanitation and portion standards in a high-volume kitchen environment. The role requires prior culinary experience, strong leadership skills, and knowledge of proper cooking techniques and food safety regulations.


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