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Cook- Westchester County D.O.C.

Aramark
Valhalla, NY, United States
  • Hospitality
  • cook job
  • food preparation
  • kitchen safety

Our job summary

This position as a Cook for Westchester County D.O.C. involves preparing various foods using standardized recipes and ensuring food safety and sanitation protocols. The role requires operating kitchen equipment, maintaining workstations, and providing excellent customer service in a fast-paced environment. Candidates should have prior cooking experience, knowledge of food safety, and the ability to perform physical tasks related to food preparation.


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