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Restaurant Crew Member - Flexible Hours

Wonder
Hyde Park, MA, United States
  • Hospitality
  • Full-time
  • restaurant crew
  • line cook
  • food safety

Our job summary

Front-line restaurant team member responsible for preparing menu items, maintaining food safety and cleanliness, assisting guests with orders and app-based operations, and supporting team workflows in a fast-paced kitchen and pickup/delivery-focused restaurant. Role includes inventory, portioning, light local marketing, sanitation, and occasional overnight shifts with differential; training and supervisory growth opportunities are available. Requires 6+ months relevant experience, ability to lift 50 lbs, stand full shifts, weekend availability, and legal authorization to work in the U.S.


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