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Cook Supervisor

Summit
Carr, CO, United States
  • $17 p/hour
  • Hospitality
  • Full-time
  • cook supervisor
  • food service management
  • culinary supervision

Our job summary

The Cook Supervisor oversees kitchen operations in a correctional facility, managing staff to ensure efficient, high-quality meal service. Responsibilities include training employees, maintaining food quality and safety standards, and coordinating meal preparation in a fast-paced environment. The role requires culinary experience, supervisory skills, and knowledge of sanitation and food service protocols.


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