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$250 new-store bonus + overnight $2/hr premium Restaurant Crew Member — FT/PT in Natick, MA; $18.50/hr base; overnight premium 12–5am; one-time $250 after 30 days; eligible pay differentials for Trainer/Certified roles; benefits include medical, dental, vision, 401(k), HSA match, employee stock. - 6+ months in fast-paced kitchen or customer-facing role - Must be 18+ and legally authorized to work in the US - Able to lift 50 lbs and stand full shifts; weekend availability - Basic food-safety/sanitation knowledge

Gagne plus par livraison en faisant des courses — flexibilité totale de planning. Acheteur DoorDash (livreur acheteur) — travail flexible, temps partiel ou plein, disponible dans plusieurs villes; contrat indépendant, commence après inscription et activation de la Carte Rouge; utilisation d’un véhicule, scooter ou vélo selon la ville. - 18+ (21+ pour alcool dans certaines régions) - Permis de conduire - Numéro d’assurance sociale (US) - Accès constant à un smartphone - Véhicule/scooter/vélo selon la ville

Paid training, steady federal pay ($26.47–$43.62/hr) and long-term job security with benefits. Entry-level Postal Clerk / Mail Processor. Full- or part-time schedules across retail post offices, distribution centers and hubs nationwide. Permanent positions with benefits; no experience required; paid training provided. - Must be 18+ and a U.S. citizen or Green Card holder - High school diploma or GED - Able to pass postal background/security checks and physical requirements - Reliable attendance and ability to handle manual sorting/standing/shifting shifts - Willingness to work variable schedules (including weekends/holidays)

Weekly pay, flexible schedules and extensive benefits including medical, 401(k) and advancement. Entry-level Restaurant Team Member; part-time or full-time shift work; at least 16 years old; U.S. locations; hourly pay $11.41–$22.44; ongoing/permanent role. - Eligible to work in the U.S. - Minimum age 16 - Customer-service orientation and ability to work shifts - Comfortable in fast-paced restaurant environment - Food handling experience or willingness to train