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Food Service Director - NEX

Summit
Saxe, VA, United States
  • Hospitality
  • Full-time
  • food service director
  • food service management
  • industrial cooking

Our job summary

The Food Service Director will lead and manage all aspects of a food service department within a correctional institution, ensuring operational efficiency and compliance with culinary, safety, and sanitation standards. Responsibilities include hiring and training staff, budgeting, purchasing ingredients, and addressing customer service needs. The role requires experience in food service operations, industrial cooking, and strong communication skills, with preferred certifications like ServSafe or HACCP.


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