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Executive Kitchen Manager

Goodwin Recruiting
Prior Lake, MN, United States
  • Hospitality
  • Full-time
  • Executive Kitchen Manager
  • high volume kitchen
  • team leadership

Our job summary

The Executive Kitchen Manager leads and operates a high-volume kitchen, focusing on team building, quality control, and efficient systems management. The role requires hands-on chef experience, a service-oriented mindset, and familiarity with scratch cooking in a fast-paced environment. Key responsibilities include maintaining high standards of food preparation and managing kitchen operations to support high sales volume.


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