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Food Service Director - NEX

Summit
Elizabeth, MN, United States
  • Hospitality
  • Full-time
  • food service director
  • food service management
  • industrial cooking

Our job summary

The Food Service Director manages all aspects of the food service department within a corrections facility, including supervising staff, ensuring compliance with safety and sanitation standards, and managing the department budget. The role requires experience in industrial cooking, team leadership, and excellent communication skills. It offers benefits and opportunities for career growth within Elior North America, focusing on providing quality meals to incarcerated individuals.


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