Restaurant Manager – North or Central Austin
Join a local growing, upscale-casual restaurant with a scratch menu that specializes in amazing food and a welcoming atmosphere. This is an exciting opportunity for an experienced Restaurant Manager who can effectively communicate, motivate their team, and ensure superior guest service.
Restaurant Manager Benefits & Compensation
- Industry-leading competitive salary with bonus potential.
- Comprehensive health benefits
- Long-term and short-term disability insurance paid by the company.
- Generous PTO program
- Dining perks and growth opportunities within the company.
Restaurant Manager Requirements & Qualifications
- Minimum 2+ years of experience in a scratch kitchen upscale concept.
- Strong understanding of systems, methods, and processes.
- Excellent written and verbal communication skills.
- Ability to lead a fun and engaging environment and develop team members.
- A strong passion for food and beverage.
- Self-driven with a desire to keep learning and growing.
- Problem-solving skills.
Restaurant Manager Preferred Background & Skills
- Leadership qualities with a positive and enthusiastic attitude.
- Strong accountability and intelligence in decision-making.
- Ability to listen and communicate effectively.
Restaurant Manager Day-to-Day Responsibilities
- Support team members and conduct line checks.
- Prepare end-of-shift and daily financials.
- Follow best practices and guidelines to meet operational standards.
- Manage day-to-day operations to ensure great guest experiences.
- Foster an environment that supports the restaurant's culture and integrity.
- Collaborate with the team to create a positive atmosphere.
- This role is ideal for someone who loves the hospitality industry and is eager to be part of a passionate team. If you are driven and ready to make an impact, we encourage you to apply!
