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Food Service Worker - Univ. of Tennessee

Aramark
Knoxville, TN, United States
  • Hospitality
  • Temporary
  • food service worker
  • food preparation
  • kitchen safety

Our job summary

The Food Service Worker assists in food preparation, maintains sanitation and kitchen safety standards, and supports management with daily reports and meal records. The role involves preparing food items according to menus, ensuring proper food storage and handling, and maintaining cleanliness of kitchen equipment and work areas. Physical demands include lifting, bending, and standing, with adherence to safety and uniform policies required.


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