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Restaurant Supervisor – Restaurant Crew Member

Taco Bell - Main St.
Rapid City, SD, 57701, USA
  • Hospitality
  • Full-time
  • restaurant supervisor
  • food service management
  • customer service

Our job summary

The Restaurant Supervisor at Taco Bell is responsible for leading and managing the restaurant team to ensure excellent customer service, adherence to store policies, and achievement of financial goals. Duties include monitoring team performance, maintaining cleanliness, and facilitating communication between shifts. This role requires strong verbal and written communication skills and the ability to manage daily restaurant operations effectively.


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