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Cook

Marriott International, Inc
Marco Island, FL, United States
  • Hospitality
  • Full-time
  • cook
  • food preparation
  • kitchen safety

Our job summary

This Cook position involves preparing ingredients, cooking food according to recipes and quality standards, and maintaining cleanliness and safety in the kitchen. The role requires operating kitchen equipment, monitoring food quality, and following company policies to ensure a high standard of food service. The position is full-time, non-management, and based at JW Marriott Marco Island Beach Resort.


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