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Cook Supervisor

Summit
UT - United States
  • $18 p/hour
  • Hospitality
  • Full-time
  • cook supervisor
  • kitchen management
  • food service

Our job summary

The Cook Supervisor oversees kitchen staff at a correctional facility, ensuring food quality, safety, and timely meal service. Responsibilities include training employees, maintaining culinary standards, and managing high-volume food preparation. The role requires prior culinary experience, supervisory skills, and knowledge of food service operations in a fast-paced environment.


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