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Cook Supervisor

Summit
NM - United States
  • $14 - $14.25 p/hour
  • Hospitality
  • Part-time
  • cook supervisor
  • food service management
  • culinary supervision

Our job summary

The Cook Supervisor will oversee food service operations, ensuring adherence to culinary standards, portion control, and meal quality within a correctional facility. This role involves instructing and training staff on food preparation, sanitation, and delivering high-quality meals in a fast-paced environment. The ideal candidate has culinary experience, supervisory skills, and knowledge of proper cooking methods, with a focus on scratch cooking in high-volume settings.


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