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Restaurant Manager

Chili's
San Jose, CA, United States
  • $730 p/year
  • Hospitality
  • restaurant manager
  • hospitality management
  • guest experience

Our job summary

The Restaurant Manager at Chili's leads team members to deliver exceptional guest experiences by maintaining operational and quality standards. They are responsible for driving business results, managing costs, hiring and developing staff, and fostering a positive, team-oriented culture. The role requires strong communication, accountability, and a passion for hospitality in a fast-paced casual dining environment.


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