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Restaurant Manager

Goodwin Recruiting
Los Angeles, CA, United States
  • Hospitality
  • Full-time
  • restaurant manager
  • food service management
  • team leadership

Our job summary

The Restaurant Manager will oversee daily front-of-house and back-of-house operations in a busy full-service restaurant, ensuring excellent guest experiences and team development. The role requires at least three years of management experience in fast casual or full-service dining and the ability to thrive in a fast-paced environment with significant takeout and delivery business. Benefits include a positive work culture, healthcare, vacation, growth opportunities, and potential quarterly bonuses.


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