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Restaurant Cook – Entry Level

Taco Bell - Fairmont
Fairmont, MN, 56031, USA
  • Hospitality
  • Full-time
  • restaurant cook
  • food preparation
  • line cook

Our job summary

The Restaurant Cook at Taco Bell is responsible for preparing food items according to menu specifications while ensuring food quality, safety, and hygiene standards are met. This role includes managing food supplies, maintaining kitchen cleanliness, and adhering to health regulations. Prior cooking experience is beneficial but not mandatory, with a focus on strong work ethic and willingness to learn.


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