Restaurant Manager - Repeal
Louisville, KY, United States
- Hospitality
- Full-time
- restaurant management
- hospitality
- food and beverage operations
The Restaurant Manager oversees all restaurant, lounge, and kitchen operations to ensure high-quality service and guest satisfaction. This role involves managing financial aspects, compliance, team leadership, and collaboration to create seamless dining experiences. The position requires hospitality leadership experience, strong communication skills, and the ability to adapt in fast-paced environments.
| Summary: |
Who We Are White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is about how you make people feel. That’s where you come in. You’ll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow. |
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What You’ll Do
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| Other Information |
What You Can Look Forward To
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Location Code: 1314




