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Cook

Summit
Lodge, SC, United States
  • $15 p/hour
  • Hospitality
  • Part-time
  • cook
  • culinary experience
  • food preparation

Our job summary

The job is for a part-time cook at Summit's corrections division in Walterboro, SC, responsible for food preparation, quality control, and safe handling in a fast-paced kitchen environment. The role requires at least one year of culinary experience, customer service skills, and knowledge of cooking techniques and kitchen equipment. Benefits include medical, dental, vision, paid time off, and opportunities for career growth within Elior North America.


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