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Front-line restaurant team member responsible for food preparation, customer service, sanitation, inventory, and light local marketing in a fast-paced, multi-concept restaurant environment. Role requires following food-safety/HACCP procedures, greeting and assisting guests and delivery operations, and supporting teammates with cleaning, restocking, and order accuracy. Position offers hourly pay with shift differentials, benefits, training opportunities, and potential career advancement to trainer or supervisor roles.

Team Member role at Wonder preparing menu items, maintaining sanitation, and supporting front-of-house tasks including guest service and order accuracy. Responsibilities include food preparation to standards, inventory and HACCP compliance, light local marketing, cleaning, and teamwork in a fast-paced kitchen/delivery environment. Position offers wage $17.50/hr (overnight premium), benefits, advancement opportunities, and requires basic food-safety knowledge, ability to lift 50 lbs, and weekend availability.

Front-line restaurant team member responsible for food preparation, customer service, sanitation, inventory, and light local marketing in a fast-paced, multi-concept restaurant environment. Role requires following food-safety/HACCP procedures, greeting and assisting guests and delivery operations, and supporting teammates with cleaning, restocking, and order accuracy. Position offers hourly pay with shift differentials, benefits, training opportunities, and potential career advancement to trainer or supervisor roles.

Front-line restaurant team member responsible for food preparation, customer service, sanitation, inventory, and light local marketing in a fast-paced, multi-concept restaurant environment. Role requires following food-safety/HACCP procedures, greeting and assisting guests and delivery operations, and supporting teammates with cleaning, restocking, and order accuracy. Position offers hourly pay with shift differentials, benefits, training opportunities, and potential career advancement to trainer or supervisor roles.

Crew Member at Wonder performs food preparation, order accuracy, and front-line hospitality in a fast-paced kitchen and restaurant environment. Responsibilities include following food-safety/HACCP procedures, maintaining cleanliness and inventory, assisting guests with orders and the app, and supporting light local marketing and delivery/meal-kit operations. Role requires at least 6 months of similar experience, the ability to lift 50 lbs and stand full shifts, weekend availability, and is offered part- and full-time with benefits and advancement opportunities.

Crew Member at Wonder performs food preparation, order accuracy, and front-line hospitality in a fast-paced kitchen and restaurant environment. Responsibilities include following food-safety/HACCP procedures, maintaining cleanliness and inventory, assisting guests with orders and the app, and supporting light local marketing and delivery/meal-kit operations. Role requires at least 6 months of similar experience, the ability to lift 50 lbs and stand full shifts, weekend availability, and is offered part- and full-time with benefits and advancement opportunities.

Crew Member at Wonder performs food preparation, order accuracy, and front-line hospitality in a fast-paced kitchen and restaurant environment. Responsibilities include following food-safety/HACCP procedures, maintaining cleanliness and inventory, assisting guests with orders and the app, and supporting light local marketing and delivery/meal-kit operations. Role requires at least 6 months of similar experience, the ability to lift 50 lbs and stand full shifts, weekend availability, and is offered part- and full-time with benefits and advancement opportunities.

Crew Member at Wonder performs food preparation, order accuracy, and front-line hospitality in a fast-paced kitchen and restaurant environment. Responsibilities include following food-safety/HACCP procedures, maintaining cleanliness and inventory, assisting guests with orders and the app, and supporting light local marketing and delivery/meal-kit operations. Role requires at least 6 months of similar experience, the ability to lift 50 lbs and stand full shifts, weekend availability, and is offered part- and full-time with benefits and advancement opportunities.

Front-line restaurant team member responsible for food preparation, customer service, sanitation, inventory, and light local marketing in a fast-paced, multi-concept restaurant environment. Role requires following food-safety/HACCP procedures, greeting and assisting guests and delivery operations, and supporting teammates with cleaning, restocking, and order accuracy. Position offers hourly pay with shift differentials, benefits, training opportunities, and potential career advancement to trainer or supervisor roles.

Front-line restaurant team member responsible for food preparation, customer service, sanitation, inventory, and light local marketing in a fast-paced, multi-concept restaurant environment. Role requires following food-safety/HACCP procedures, greeting and assisting guests and delivery operations, and supporting teammates with cleaning, restocking, and order accuracy. Position offers hourly pay with shift differentials, benefits, training opportunities, and potential career advancement to trainer or supervisor roles.