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Restaurant Supervisor – Restaurant Crew Member

Taco Bell-Seymour
Seymour, TN, 37865, USA
  • Hospitality
  • Full-time
  • restaurant supervisor
  • food service management
  • team leadership

Our job summary

The Restaurant Supervisor at Taco Bell-Seymour is responsible for leading and supervising the restaurant team to deliver quality customer service while ensuring compliance with store policies and achieving financial goals. Key duties include monitoring service standards, managing staff sidework, maintaining cleanliness, and effective communication. This role requires strong leadership, communication skills, and the ability to maintain operational standards in a fast-paced environment.


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