Line Cook - Charleston Chili's

Chili's
Charleston, WV, United States
  • Hospitality
  • Full-time
Our job summary
Fast hiring, flexible shifts with growth potential at a national casual-dining chain. Line Cook role; part-time or full-time; on-site in Charleston; ongoing/permanent position; shifts vary; responsible for food prep, executing recipes, kitchen cleanliness, safety, and ticket communication. - Must have prior food prep or line cook experience preferred - Able to work in fast-paced, high-volume kitchen - Able to operate slicers, mixers, grinders, food processors - Must follow safety and sanitation policies - Flexible availability for varied shifts
Full description
Role Overview

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you!
  • Fast hiring process
  • Flexible part-time or full-time schedule
  • Growth opportunities
  • Great team atmosphere and culture

Responsibilities
  • Properly learn and execute all of our recipe procedures
  • Maintain cleanliness throughout kitchen
  • Follow company safety and sanitation policies and procedures
  • Communicate ticket times to Team Members
  • Keep food orders flowing continuously from the kitchen

About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You
  • Friendly, warm, and caring demeanor with Team Members
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Ability to use slicers, mixers, grinders, food processors, etc.
  • Prior experience preferred in a similar food and beverage service and preparation position


Location restriction