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Culinary Leader - Kitchen Manager

Goodwin Recruiting
Roanoke, VA, United States
  • Hospitality
  • Full-time
  • kitchen manager
  • culinary leader
  • scratch kitchen

Our job summary

The Culinary Leader/Kitchen Manager will oversee a high-volume scratch kitchen, focusing on strong leadership, team development, and maintaining a positive workplace culture. This role requires at least three years of salaried management experience within high-volume restaurant settings, with hands-on leadership and P&L knowledge. The position offers competitive compensation, benefits, growth opportunities, and emphasizes coaching and developing staff in a fast-paced environment.


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