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Restaurant and Event Operations Manager

Goodwin Recruiting
New York, NY, United States
  • Hospitality
  • Full-time
  • restaurant operations
  • event management
  • team leadership

Our job summary

The Restaurant and Event Operations Manager oversees daily restaurant functions and a large team to ensure exceptional guest experiences in a high-volume establishment. The role requires extensive experience managing high-traffic venues with annual sales exceeding $5 million and expertise in craft cocktails and beer. This position offers a competitive salary, comprehensive benefits, and opportunities for career growth in the New York area.


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