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Restaurant Service Manager

Goodwin Recruiting
Orchard Park, NY, United States
  • Hospitality
  • Full-time
  • restaurant manager
  • food service manager
  • front of house management

Our job summary

The Restaurant Service Manager oversees front-of-house operations in a full-service casual dining restaurant, ensuring excellent guest experiences and managing a team of at least 15 employees. They focus on operational excellence, team training, sales growth, and maintaining company standards for quality and profitability. Candidates require prior management experience in full-service restaurant settings, strong communication skills, and the ability to foster a positive team culture.


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