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Meat Manager

SpartanNash
Jenison, Michigan
  • Retail
  • Full-time
  • meat manager
  • retail grocery management
  • inventory control

Our job summary

The Meat Manager leads the daily operations of the meat department within a retail grocery store, ensuring inventory control, product quality, and adherence to food safety standards. This role involves managing, training, and scheduling staff while meeting company goals and performance indicators. The position requires retail and supervisory experience, strong organizational skills, and the ability to maintain a clean, well-stocked department.


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