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This role involves independently delivering food and other items from local stores directly to customers using various modes of transportation such as car, bicycle, or scooter. The worker sets their own schedule, choosing when and where to work, and is paid per delivery. The position requires a smartphone and, depending on the vehicle, a valid driver's license and insurance.

The Retail Clerk at Grand Hyatt Deer Valley is responsible for delivering exceptional guest experiences by managing product sales, maintaining organized and attractive retail displays, and providing knowledgeable recommendations. This part-time role requires strong communication skills, the ability to work flexible hours, and compliance with relevant food and alcohol certifications. The position is set within a luxury hotel environment offering various employee benefits and opportunities for professional growth.

The Resort Host serves as the primary point of contact for guests arriving and departing at a luxury beachfront resort, managing guest registration and providing comprehensive knowledge of resort amenities. Responsibilities include coordinating valet and luggage services, informing guests about food, beverage options, and arranging activities. This role demands excellent communication skills, adaptability to varied shifts, and proficiency with hospitality software systems.

The Server Assistant at Grand Hyatt Deer Valley supports Food Servers and Bartenders by serving guests in a fast-paced hospitality environment. The role demands good communication, stamina, and the ability to lift moderate weights while maintaining excellent customer service. Experience in food service and relevant certifications are preferred for success in this position.

The Buffet Attendant at the Grand Hyatt Deer Valley is responsible for maintaining the buffet area’s cleanliness, replenishing food items promptly, and engaging with guests to answer food-related questions. The role requires effective communication, a customer-focused attitude, and relevant food service or alcohol server certifications. This part-time position offers various employee benefits and is situated in a luxury hotel environment within a major ski resort development.

The Food Runner at Hyatt Regency Salt Lake City assists servers in delivering exceptional dining experiences by efficiently transporting food in a fast-paced upscale restaurant environment. The role requires strong communication skills, physical stamina, and a customer-focused attitude to meet and exceed guest expectations. This part-time position offers opportunities for growth within a globally recognized hospitality brand.

The Food Runner at Hyatt Regency Salt Lake City assists servers in delivering exceptional dining experiences by efficiently transporting food in a fast-paced upscale restaurant environment. The role requires strong communication skills, physical stamina, and a customer-focused attitude to meet and exceed guest expectations. This part-time position offers opportunities for growth within a globally recognized hospitality brand.

The Registered Nurse in the Surgical Nursing Unit provides direct patient care, coordinates multidisciplinary healthcare efforts, and implements patient care plans in a hospital setting. Key responsibilities include monitoring patient conditions, executing physician and nursing orders, and assisting in discharge planning. The position requires licensure as a Registered Nurse and BLS certification, working full-time night shifts at Ascension St. John Medical Center in Tulsa, Oklahoma.

The Registered Nurse in the Surgical Nursing Unit provides direct patient care, coordinates multidisciplinary healthcare efforts, and implements patient care plans in a hospital setting. Key responsibilities include monitoring patient conditions, executing physician and nursing orders, and assisting in discharge planning. The position requires licensure as a Registered Nurse and BLS certification, working full-time night shifts at Ascension St. John Medical Center in Tulsa, Oklahoma.

The Food Runner at Hyatt Regency Salt Lake City assists servers in delivering exceptional dining experiences by efficiently transporting food in a fast-paced upscale restaurant environment. The role requires strong communication skills, physical stamina, and a customer-focused attitude to meet and exceed guest expectations. This part-time position offers opportunities for growth within a globally recognized hospitality brand.