Restaurant Cook – Entry Level
Taco Bell - Broadway Rochester
Rochester, MN, 55901, USA
Rochester, MN, 55901, USA
- Hospitality
- Full-time
- restaurant cook
- food preparation
- line cook
The Restaurant Cook at Taco Bell prepares food items according to menu specifications and dietary requirements while ensuring timely service and proper kitchen stock maintenance. They follow health, hygiene, and safety standards to maintain a clean and efficient kitchen environment. This entry-level role values previous cooking experience and a strong willingness to learn, with certification preferred but not mandatory.
Taco Bell - Broadway Rochester is looking for a Restaurant Cook to join our team in Rochester, MN. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Taco Bell - Broadway Rochester you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic and a willingness to learn will help you go far at Taco Bell - Broadway Rochester.




