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Line Cook

Constellation
CA - United States
  • Hospitality
  • Full-time
  • line cook
  • culinary experience
  • food preparation

Our job summary

The Line Cook position involves preparing high-quality meals in a fast-paced kitchen environment while maintaining food safety and proper portion control. Candidates must have culinary experience, knowledge of cooking techniques, and customer service skills. The role offers benefits including medical coverage, paid time off, and career growth within Elior North America’s Constellation division.


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